BelkaFood
Russian · Main dishes

Zucchini with Chicken Liver in a Multicooker

🕐 40 min 👁 17 Channel post →

A fragrant and light dish made with tender chicken liver and juicy zucchini, braised in sour cream. It pairs wonderfully with any side dish and comes together quickly in a multicooker.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Place the sliced liver into the multicooker bowl, add the flour, and toss to coat.

2

Add the stick-cut zucchini, salt, spices, and sour cream.

3

If desired, pour in 40 ml of water and stir everything together.

4

Cook on the 'Multicook / Custom Recipe 110°C' setting for 40 minutes, stirring everything 10 minutes before the program ends.

Comments

Log in to leave a comment.

No comments yet. Be the first!