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Russian · Breakfast
Zucchini Waffles
Baked zucchini and cottage cheese waffles make for a light, low-calorie option for a healthy breakfast.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Grate a medium-sized zucchini.
2
Combine the grated zucchini with cottage cheese, egg, and flour.
3
Transfer the mixture into a waffle iron or waffle molds.
4
Bake until done.
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