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Snacks
Zucchini Waffles
Tender veggie waffles with sour cream and fresh herbs, perfect for making ahead for quick snacks or wholesome meals.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Peel and grate the zucchini. If there's too much liquid, squeeze it out slightly.
2
Mix in the egg, flour, sour cream, salt, and herbs.
3
Stir until smooth.
4
Transfer to a waffle maker and cook until golden brown.
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