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Snacks
Zucchini Tacos
Light and crispy zucchini flatbreads that make a healthy base for a variety of fillings.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Grate the zucchini and squeeze out the excess moisture.
2
Add the flour, egg, and spices, then mix well.
3
Spread onto parchment paper and shape into round tortillas.
4
Bake in the oven at 180°C for about 20 minutes until golden.
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