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Mediterranean · Main dishes
Zucchini Spaghetti with Shrimp and Pesto
A light and quick dinner featuring spiralized zucchini, king prawns, and aromatic pesto. Comes together in just 10 minutes over medium heat.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Spiralize the zucchini into spaghetti.
2
Sauté the pressed garlic in a drop of oil over medium heat.
3
Add the shrimp and cook until pink.
4
Squeeze in the lemon juice, season with salt to taste, and toss in the spinach—let it wilt for about 1 minute.
5
Add the zucchini spaghetti and toss in the garlic-lemon sauce.
6
Stir in the pesto and cook for another 2 minutes.
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