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Main dishes
Zucchini Spaghetti with Chicken in Creamy Cheese Sauce
A light and original dish featuring zucchini ribbons instead of traditional pasta, complemented by a tender sauce and chicken.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cut the zucchini into strips (or use a spiralizer), salt them, and let sit for 10-15 minutes, then drain the released liquid.
2
Sear the chicken until golden brown and temporarily set aside on a plate.
3
In the same skillet, sauté the garlic and tomatoes, then stir in the cream cheese and spices to taste.
4
Once the sauce is smooth, return the chicken to the pan, add the zucchini, and cook everything together for 3-5 minutes, stirring.
5
Plate the dish and sprinkle with Parmesan.
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