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Snacks
Zucchini Pie with Meat and Mushrooms
A light and satisfying zucchini-based pie with ground chicken or beef and button mushrooms. Perfect for a balanced diet.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Slice the zucchini into thin rounds and arrange them overlapping in the baking dish.
2
Whisk the eggs with yogurt, season with salt, and brush this mixture over the zucchini.
3
Spread the ground meat on top.
4
Add the lightly sautéed mushrooms.
5
Sprinkle finely chopped dill over everything.
6
Pour the remaining egg and yogurt mixture over the top.
7
Bake at 400°F for 40-50 minutes.
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