Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Italian · Main dishes
Zucchini Lasagna
A light and juicy alternative to the classic lasagna, featuring thin slices of zucchini instead of pasta. A great option for a hearty dinner with fewer carbs.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep the zucchini by slicing them thinly.
2
Brown the ground beef with tomato paste and spices.
3
Make the sauce by combining heavy cream, curd, and cream cheese.
4
Layer the zucchini, meat, and sauce in a baking dish, repeating the layers.
5
Top with cheese and bake at 200 °C until done.
Comments
Log in to leave a comment.
No comments yet. Be the first!