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Breakfast
Zucchini Fritters with Shrimp
Unusual keto fritters with tender shrimp and fresh herbs, perfect for a healthy breakfast or snack.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Coarsely grate the zucchini, season with salt, let sit for 10 minutes, and squeeze out as much liquid as possible.
2
Boil the shrimp, peel, and chop into pieces; finely chop the herbs.
3
Mix the dry ingredients together, add the eggs, and stir to combine.
4
Add the zucchini, shrimp, and herbs, and mix well.
5
Fry in a skillet with oil on both sides, covered with a lid, until cooked through.
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