BelkaFood
Zucchini Fritters with Shrimp
Breakfast

Zucchini Fritters with Shrimp

Unusual keto fritters with tender shrimp and fresh herbs, perfect for a healthy breakfast or snack.

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Ingredients

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Method

1

Coarsely grate the zucchini, season with salt, let sit for 10 minutes, and squeeze out as much liquid as possible.

2

Boil the shrimp, peel, and chop into pieces; finely chop the herbs.

3

Mix the dry ingredients together, add the eggs, and stir to combine.

4

Add the zucchini, shrimp, and herbs, and mix well.

5

Fry in a skillet with oil on both sides, covered with a lid, until cooked through.

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