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Russian · Breakfast
Zucchini Fritters from the Oven
Quick and lazy zucchini fritters with cheese and herbs that don't need pan-frying—they are baked right in the oven.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Grate the zucchini.
2
Combine the zucchini with a couple of eggs, salt, cheese, oil, some herbs, flour, and the potato mix.
3
Spread the batter out and bake for about 30-35 minutes at 180°C (350°F).
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