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Breakfast
Zucchini Flatbreads with a Crispy Cheese Crust and Juicy Filling
Fragrant and hearty zucchini flatbreads featuring a crispy cheese crust and a mouthwatering filling—a fantastic choice for a quick snack or breakfast.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep the ingredients for the dough and filling.
2
Combine the grated zucchini with eggs, cheese, flour, and spices.
3
Pan-fry the flatbreads in a skillet.
4
Spread cream cheese over the finished flatbreads and top with the tomato and meat filling.
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