BelkaFood
Russian · Main dishes

Zucchini Cheburek

Light and juicy lazy cheburek made with zucchini dough, seasoned ground meat filling, and a crispy golden crust.

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Method

1

Prep your ingredients for both the dough and filling.

2

Mix the dough with grated zucchini, egg, sour cream, kefir, flour, baking powder, and your seasonings.

3

Combine the ground meat with sautéed onions and spices for the filling.

4

Shape the cheburek and pan-fry until golden and cooked through.

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