BelkaFood
Zucchini Caviar with Mayonnaise
Russian · Snacks

Zucchini Caviar with Mayonnaise

🕐 85 min 👁 15 Channel post →

A classic homemade appetizer made from zucchini, carrots, and onions with tomato paste and mayonnaise, perfect for winter canning.

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Ingredients

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Method

1

Peel and chop the vegetables (remove the seeds from the zucchini). Sauté in oil until golden brown.

2

Transfer to a pot and simmer for 1 hour.

3

Add sugar, salt, tomato paste, and mayonnaise, then simmer for another 25 minutes.

4

Blend until smooth.

5

Add vinegar, stir, and pack into jars, releasing any air bubbles.

6

Seal tightly and wrap in a blanket until cooled.

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