Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Russian · Snacks
Zucchini Caviar
A homemade appetizer made of zucchini, carrots, and onions, stewed with tomato paste and spices. Perfect for canning for the winter or serving as a standalone dish.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Finely dice all the vegetables.
2
In a heavy-bottomed pot, sauté the onion until golden, then add the carrots.
3
Once the carrots are tender, add the zucchini.
4
Add the hot pepper and garlic, and stir in the tomato paste.
5
Simmer for about an hour.
6
Blend until smooth with an immersion blender.
7
Season with salt, sugar, and citric acid.
8
Return to the heat for 15–20 minutes to thicken.
9
Ladle into sterilized jars and seal, or let cool and store in the refrigerator.
Comments
Log in to leave a comment.
No comments yet. Be the first!