BelkaFood
Zucchini Casserole
Main dishes

Zucchini Casserole

A hearty layered casserole featuring vegetables, mushrooms, and ground meat under a golden cheese crust.

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Ingredients

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Method

1

Slice the zucchini, potato, and onion into thin rounds.

2

Slice the mushrooms.

3

In a baking dish, layer in order: potatoes, onions, ground meat, mushrooms, and zucchini.

4

Season each layer with salt and pepper to taste.

5

Mince the garlic, whisk it together with the eggs, and pour the mixture over the casserole.

6

Top with grated cheese.

7

Bake at 180°C (350°F) until golden brown.

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