BelkaFood
Desserts

Zucchini Brownie

🕐 35 min 👁 1 Channel post →

An unusual chocolate brownie made with zucchini, which makes it extra moist and wholesome. A simple recipe for a homemade dessert.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Blend the zucchini and eggs together until smooth.

2

Fold in the flour with baking powder, melted butter, cocoa powder, and sugar.

3

Mix everything until completely uniform.

4

Pour the batter into a baking pan.

5

Bake in a preheated oven or air fryer at 160-180°C (320-355°F) for 30-40 minutes.

6

Optionally, drizzle the finished brownies with glaze and garnish.

Comments

Log in to leave a comment.

No comments yet. Be the first!