Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Italian · Main dishes
Zucchini Bolognese
A light and healthy take on the classic Italian dish, replacing traditional pasta with fresh zucchini.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Finely dice the onion, coarsely grate the carrot, and sauté everything.
2
Add the minced meat, stir, and cook for about 5 minutes.
3
Finely chop the garlic and tomatoes, add them to the meat, season with salt and pepper, and simmer covered until half-done.
4
Use a vegetable peeler to cut the zucchini into thick strips.
5
Add the zucchini to the meat and vegetables, and simmer until the zucchini is tender.
6
Garnish with herbs or fresh basil before serving.
Comments
Log in to leave a comment.
No comments yet. Be the first!