BelkaFood
Russian · Meat

Zucchini Beef Patties in Creamy Tomato Sauce

Juicy homemade ground beef patties packed with grated zucchini, gently simmered in a rich and tender tomato-sour cream sauce.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Gather all the ingredients for both the patties and the sauce.

2

Combine the ground beef with the finely chopped zucchini, onion, egg, breadcrumbs, fresh herbs, salt, and pepper.

3

Form the mixture into patties and sear them in vegetable oil until golden.

4

For the sauce, sauté the onion and garlic, then stir in the flour, tomato paste, sour cream, and water, seasoning with salt and pepper to taste.

5

Pour the prepared sauce over the patties and simmer until fully cooked through.

Comments

Log in to leave a comment.

No comments yet. Be the first!