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Snacks
Zucchini, Bacon, and Cheese Pinwheels
A quick and impressive appetizer featuring zucchini wrapped around bacon and cheese, coated in a crispy breading.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Slice the zucchini thinly.
2
Place a slice of cheddar and bacon on each zucchini strip, then roll them up into pinwheels.
3
Dip the pinwheels first in beaten egg, then coat them in a mixture of panko breadcrumbs, Parmesan, salt, and pepper.
4
Place on parchment paper and cook in the Grandchef on the AIR CRISP mode at 200°C for 10 minutes.
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