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Russian · Snacks
ZUCCHINI APPETIZER IN TOMATO SAUCE
A tangy vegetable preserve for winter featuring zucchini, peppers, and tomatoes in a rich tomato sauce.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Seed the zucchini and cut into thick rings first, then halve each ring.
2
Pass the sweet and hot peppers, garlic, and tomatoes through a meat grinder.
3
Add oil, sugar, salt, and vinegar.
4
Bring to a boil for five minutes, then add the zucchini.
5
Stir everything together and simmer for 20 minutes after it comes to a boil.
6
Transfer the appetizer into sterilized jars, seal, and wrap them up to cool.
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