BelkaFood
Russian · Main dishes

Zucchini and Ground Meat Casserole

A juicy and hearty casserole made with zucchini, ground meat, and bell peppers, topped with a delicate egg and sour cream custard. Perfect for a family dinner or lunch.

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Method

1

Prep all your ingredients: mince the vegetables, chop the herbs, and grate the cheese.

2

Mix the ground meat with the vegetables and herbs, then transfer to a baking dish.

3

Make the custard by whisking together eggs, sour cream, and salt.

4

Pour the custard over the casserole and bake until golden and cooked through.

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