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Meat
Zucchini and Chicken Patties
Juicy and tender chicken patties made with grated zucchini, fresh herbs, and spices, served with a homemade garlic sauce.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Grate the zucchini and onion, then add them to the minced chicken.
2
Toss in the finely chopped herbs and press in the garlic.
3
Season with salt and pepper.
4
Crack in the 2 eggs, mix well, add the flour, and mix thoroughly again.
5
Form the patties and fry them for about 10 minutes on each side.
6
For the side sauce, whip up a white sauce using sour cream, garlic, and dill.
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