BelkaFood
Russian · Snacks

Zucchini and Cheese Fritters

Simple and delicious cheesy vegetable fritters pan-fried until golden brown. A great option for a quick dinner or side dish.

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Ingredients

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Method

1

Grate the peeled zucchini and squeeze thoroughly to remove excess moisture.

2

Add the grated cheese, eggs, flour, spices, and chopped herbs.

3

Mix well.

4

Preheat a skillet and lightly grease with oil.

5

Drop the batter to form fritters and fry covered over low heat on both sides until golden brown.

6

Flip when the top has set.

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