BelkaFood
Zebra Cake
Russian · Baking

Zebra Cake

A classic marbled sour cream cake featuring alternating layers of vanilla and chocolate batter.

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Method

1

Gather and prep all the ingredients for the batter.

2

Divide the batter into two portions: mix cocoa powder into one for the chocolate batter, and stir a little extra flour into the other for the white batter.

3

Spoon the batters alternately into a baking pan to create a zebra pattern, then bake.

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