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Breakfast
Warm Cottage Cheese and Melted Cheese Toasts
A quick and satisfying breakfast in minutes, combining a creamy cottage cheese filling and melted cheese on crusty bread.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Lightly toast or dry out the bread
2
Mix together the cottage cheese, cheese, and eggs
3
Add salt, spices, and fresh herbs
4
Spread the filling evenly over the bread
5
Air fry at 160 °C for about 10 minutes, or bake in the oven at 180 °C for 20–25 minutes
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