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Breakfast
Waffle Maker Omelet
A quick and fun breakfast twist: a fluffy ham and cheese omelet cooked in a waffle maker for a crispy crust.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Preheat your waffle maker to medium heat according to the manufacturer's instructions.
2
Crack the eggs into a bowl and whisk. Dice the slice of ham into small pieces, then stir the ham and cheese into the eggs.
3
Lightly grease the waffle maker with cooking spray and pour in the egg mixture. Close the lid and cook for about 4 minutes.
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