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Breakfast
Vienna Waffles
Crispy on the outside and soft on the inside, these waffles are perfect for breakfast or a light snack.
Servings
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
In a bowl, whisk together the egg with sugar and salt.
2
Pour in the milk and melted butter.
3
Add the flour and baking powder, mixing until smooth.
4
Cook the waffles in a waffle maker.
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