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Soups
Vegetarian Bulgur and Curry Soup
A fragrant and warming soup featuring bulgur, vegetables, and a spicy curry note, perfect for a light lunch.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Dice the vegetables and rinse the bulgur.
2
Cook the potatoes and grains in boiling water.
3
Sauté the onion and carrot in oil until golden, then stir in the tomato, salt, and curry powder.
4
Add the vegetable soffritto to the pot and simmer for 7 minutes.
5
Garnish each serving with chopped fresh herbs.
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