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Baking
Vegetable Tart
A unique vegetable tart with a potato crust and fresh filling, perfect for a light lunch or dinner.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mash the boiled potatoes into the tart pan
2
Season with salt and pepper, drizzle with oil, and bake in the oven
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