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Salads
Vegetable Salad with Creamy Parmesan Dressing
A fresh and crispy vegetable salad with corn, dressed in a tangy sour cream and Parmesan vinaigrette.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Chop your vegetables and iceberg lettuce.
2
Make the dressing by whisking together sour cream, seasonings, lemon juice, and grated Parmesan.
3
Toss the salad with dressing and serve right away.
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