BelkaFood
Snacks

Vegan Mushroom Roll

🕐 5 min 👁 11 Channel post →

A quick and hearty lavash wrap filled with juicy sautéed mushrooms, onions, and hummus.

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Method

1

Slice the onions and button mushrooms, then sauté until golden brown.

2

Spread the lavash with hummus, add the mushroom filling, sprinkle with green onions, and roll it up.

3

Pan-sear in a skillet until crisp and golden.

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