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Desserts
Vanilla-Chocolate Pudding
A delicate, two-layer dessert with vanilla and chocolate flavors, perfect for a cozy home tea time.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whisk the sugar and flour together, then pour in the milk. Bring to a boil and cook until thickened. Stir in the melted butter, then divide the mixture into two equal parts.
2
Fold the vanilla sugar into one part and the cocoa powder into the other. Gently reheat each mixture to thicken it up further.
3
Pour into individual serving glasses and chill in the refrigerator for an hour.
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