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Upside-Down Banana Cake
Baking

Upside-Down Banana Cake

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🕐 40 min 👁 13 Channel post →

A fragrant homemade cake with caramelized bananas and tender batter, perfect to serve with tea.

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Ingredients

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Method

1

Take the butter out of the fridge in advance. Melt the sugar in a heavy-bottomed saucepan. Add the softened butter to the melted sugar and mix thoroughly. Pour the caramel into a parchment-lined baking pan and spread it evenly across the bottom.

2

Slice the bananas however you like and arrange them over the caramel.

3

For the batter: whisk all the ingredients together. Pour the batter over the bananas.

4

Bake in a preheated oven at 180°C for 35-40 minutes.

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