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Snacks
Upgraded Pigs in a Blanket
Fragrant and golden-brown sausages wrapped in crispy dough, perfect for a quick snack or a family dinner.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Make a batter using milk, egg, sugar, salt, flour, and baking powder.
2
Prep the sausages.
3
Pan-fry the wrapped sausages in vegetable oil until golden and crispy.
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