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Russian · Main dishes
Unique Cabbage Rolls
Juicy and flavorful cabbage rolls stuffed with ground meat, rice, and vegetables under a tomato sauce, perfect for a hearty family dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prepare the filling ingredients: combine the ground meat, cooked rice, finely chopped onion, salt, pepper, and dried basil.
2
Wrap the filling in cabbage leaves to form the rolls.
3
Slice the carrots and bell pepper, and arrange the vegetables along with the cabbage rolls.
4
Make the sauce by whisking together water, tomato paste, Herbes de Provence, salt, and pepper.
5
Pour the sauce over the cabbage rolls and simmer until cooked through, then garnish with fresh herbs before serving.
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