BelkaFood
Two-Layer Semolina Cottage Cheese Casserole
Russian · Breakfast

Two-Layer Semolina Cottage Cheese Casserole

A delicate and fragrant cottage cheese casserole with semolina and a berry-sour cream layer, perfect for a cozy breakfast.

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Ingredients

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Method

1

Mix the cottage cheese, eggs, 100g of sour cream, 100g of sugar, semolina, vanilla sugar, and a pinch of salt for the base layer.

2

Transfer the cottage cheese mixture into a baking dish.

3

For the sour cream layer, combine 250g of sour cream, 1 egg, 50g of sugar, vanilla sugar, and berries.

4

Spoon the sour cream layer evenly over the cottage cheese layer.

5

Bake in the oven until done.

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