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Italian · Soups
Tuscan Soup
A hearty and comforting creamy soup with ground meat and potatoes, perfect for a family dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Brown the ground meat for 10 minutes. Add the chopped onion, spices, salt, and garlic. Cook for another 10 minutes.
2
Drop the potatoes into boiling water—dice some of them and leave a few whole (about 3 pcs.). Cook until tender.
3
Remove the whole potatoes, mash them into a puree, and return them to the soup.
4
Add the ground meat, cream, salt, and spices. Simmer for 5 minutes, then garnish with fresh parsley.
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