BelkaFood
Tuscan Salad
Italian · Salads

Tuscan Salad

A hearty, layered salad featuring chicken, sautéed mushrooms, and tomatoes—ideal for a festive table.

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Method

1

Finely chop the onion and button mushrooms, then sauté them in olive oil.

2

Cut the chicken into small pieces. Slice the tomatoes into thin rings.

3

Assemble the salad on a serving platter in layers: chicken and mayo, mushrooms with onions and mayo, tomatoes and mayo, and top generously with cheese.

4

Let the salad chill in the refrigerator for two hours.

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