BelkaFood
Main dishes

Turkey with Bulgur

🕐 20 min 👁 1 Channel post →

A hearty and simple-to-make dish featuring tender turkey fillet with fluffy bulgur and vegetables, perfect for a wholesome lunch or dinner.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Cut the fillet into pieces and sear in a skillet with oil until golden brown.

2

Grate the carrot and slice the onion into half-moons.

3

Add the vegetables to the meat and sauté briefly.

4

Pour in the bulgur and add water—it should completely cover the grain.

5

Season with salt, pepper, and spices, then mix well.

6

Cover and simmer over low heat for 15–20 minutes.

Comments

Log in to leave a comment.

No comments yet. Be the first!