BelkaFood
Turkey and Vegetable Skewers
Main dishes

Turkey and Vegetable Skewers

🕐 35 min 👁 16 Channel post →

Juicy mini turkey skewers with zucchini and bell pepper, oven-baked to perfection. A great choice for a light lunch or dinner.

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Method

1

Cut the turkey thigh into bite-sized pieces and marinate for about 1-2 hours

2

Slice the zucchini into rounds and cut the bell pepper into pieces

3

Thread onto skewers, alternating between vegetables and meat

4

Place the skewers on a deep baking sheet and cover tightly with foil

5

Bake in a preheated oven at 180°C (350°F) for about 35 minutes, then remove the foil and let them brown slightly

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