BelkaFood
Italian · Pasta

Tuna Pasta

Simple pasta with canned tuna in its own juice, tomato sauce, and olives. A light and nutritious dish with a great balance of protein and carbs.

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Ingredients

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Method

1

Boil the pasta in salted water until al dente.

2

Mince and sauté the garlic.

3

Add the tuna in its own juice, tomato sauce, and olives.

4

Combine with the cooked pasta and toss well.

5

Top with grated cheese before serving.

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