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Breakfast
TUNA EGG WRAP
A quick and filling protein-packed breakfast made in minutes from simple ingredients.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whisk the eggs and season with salt
2
Cook the wrap on both sides over medium heat—use a dry skillet or lightly grease it with oil
3
Spread cream cheese over the cooked wrap, then top with tuna and a lettuce leaf
4
Roll it up and it's ready to serve
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