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Salads
Tuna and Veggie Pasta Salad
A quick and light pasta salad with tuna and fresh vegetables in a tangy yogurt-mustard dressing, perfect for a healthy lunch.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Boil the pasta and let it cool.
2
Finely dice the cucumber, tomato, and onion.
3
Combine with the tuna, corn, and pasta.
4
Whisk together the yogurt, mustard, salt, and pepper for the dressing, pour over the salad, and toss well.
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