BelkaFood
Breakfast

Tuna and Spinach Sandwich

A hearty and quick sandwich filled with canned tuna, egg, and spinach. A great option for a filling breakfast or a quick snack.

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Method

1

Hard-boil the egg, let it cool, and peel it.

2

Mix the tuna with cream cheese, mustard, salt, spinach, and the grated egg.

3

Place grated cheese on one slice of bread, then the tuna mixture, and top with more cheese.

4

Cover with the second slice of bread.

5

Toast the sandwich in a dry skillet or with a small amount of oil until golden brown.

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