BelkaFood
Tuna and Avocado Open-Face Sandwich
Snacks

Tuna and Avocado Open-Face Sandwich

A hearty and flavorful sandwich featuring a creamy tuna spread, fresh avocado, and crisp bread. Ideal for a quick breakfast or a light lunch.

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Method

1

Toast the bread until crisp using a toaster, grill, or dry skillet.

2

Blend the tuna with the mayonnaise and 1 tablespoon of lemon juice in a food processor.

3

Fold the finely chopped green onion and pickled gherkin into the tuna spread.

4

Spread the tuna cream over the toasted bread, then top with spinach and sliced avocado.

5

Drizzle with the remaining lemon juice and season with freshly ground black pepper.

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