BelkaFood
Breakfast

Trout Tortilla Wrap

A quick and satisfying snack made with a tortilla, egg, lightly salted fish, and fresh vegetables.

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Method

1

Beat the egg with a pinch of salt and pour it into a skillet with melted butter over medium heat.

2

Immediately place the tortilla on top and cook until the egg sets around the edges. Flip with a spatula and cook for another minute.

3

Make a single slit and place cream cheese, fish, arugula, and cucumber across the four sections. Fold as shown in the video.

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