BelkaFood
Traditional Barrel-Style Pickles
Russian · Snacks

Traditional Barrel-Style Pickles

Fragrant, crispy homemade pickles made without vinegar or sugar, suitable for room temperature storage.

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Method

1

Prep the cucumbers and fresh herbs.

2

Make the brine using 60 g of salt per 1 liter of water.

3

Pack the cucumbers and spices into jars and pour in the brine.

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