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Italian · Snacks
Tomato Base and Dishes with It
A versatile tomato prep that serves as a fantastic base for whipping up quick pasta or crispy bruschetta.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Peel the tomatoes, dice them finely, and season lightly with salt.
2
After 10 minutes, drain off the excess juice.
3
Stir in the basil oil, basil salt, and, if you like, finely grated garlic or a whole garlic clove (to be removed later).
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