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Mediterranean · Salads
Tomato and Mozzarella Salad
A simple yet exquisite salad made with fresh and sun-dried tomatoes, mozzarella, garlic, and basil, perfect for a light snack or as a breakfast accompaniment.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cut the mozzarella into quarters. Slice the fresh and sun-dried tomatoes, add the finely chopped or grated garlic, basil leaves, oregano, salt, and good-quality extra virgin olive oil. Toss everything together.
2
Sometimes I also add a little chimichurri sauce—I usually always have some on hand. But it's still delicious even without it.
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