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Baking
Toasted Nut and Raisin Pie
A fragrant homemade pie with nuts and dried fruit, perfect for serving with tea.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Beat the eggs with sugar for 3-4 minutes.
2
Gradually add the remaining ingredients in stages.
3
Bake in the oven at 180°C (350°F) for 35-40 minutes.
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